How to make veg chicken biryan recipe
veg meat biryans are popular in many Asian cuisines.
They are usually made with veg meats and often have a lot of fat added to it.
In Australia, they are known as biryanas, a combination of veg and meat.
But, you can make them with tofu, or if you’re feeling fancy, you could even use chicken thighs.
Read more: Veggie meat biser is a great dish for the weekend.
You can also use chicken breasts and other cuts of chicken, which will keep your meal a little bit healthier.
Here are the tips for making veg veg beef biryana recipe.
Prep time: 10 minutes Cook time: 1 hour Total time: 2 hours 20 minutes Print Ingredients 2 large yellow onions, finely chopped